Forget digging to the back of the freezer for last year’s rocket lollies or declaring war on the spider family lurking in your dusty barbeque.
This summer, grab a slice of foodie heaven at the Food Gusto Festival this August Bank Holiday. All are welcome to nibble, glug, slurp and savour the best of British at the Appleby Magna event, which takes place at the stunning Sir John Moore Foundation on August 27.
Taste freshly cooked organic beef burgers, perhaps pig out on the tasty hog roast or get your five-a-day with a locally sourced vegetable box. For those with a sweet tooth, try Gopsell Farm’s famous apple crumble ice cream or discover the delights of Lou-la-belle’s charming cup cakes. Served, of course, with a cup of English Breakfast tea.
Or perhaps take a little piece of a Leicestershire country garden back with you. The Witches Garden is a North West Leicestershire herbery dedicated to knowing their fennel from figwart and mint from their marjoram.
Feeling inspired? Get stuck into The School of Artisan Food’s Cookery Demonstrations. Watch and learn how to make wood-fired bread, handraised pies, pates and terrines, Artisan chocolate and hedgerow cordials. You might even get a taste, if you’ve got any room left.
From 10-3pm, the festival is J11 of the M42. Free for children, £3 for adults or £2 with voucher from the Food Gusto website.
Pick up your copy of Leicestershire Life magazine for more about foodie events across the county.
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ReplyDeleteThe buzz of *A Slice of Summer: Food Gusto Festival* still lingered as a collage of sizzling grills, fairy lights, and sun-soaked flavors. Each bite—from charred octopus to warm peach tart—felt like a memory shaped by joy and heat. Inspired to understand the deeper meaning behind such celebrations, I turned to the Google Scholar research topics PDF service. It helped me explore academic insights into food culture and festival science, perfectly balancing sensory delight with intellectual curiosity.
ReplyDeleteThe Food Gusto Festival sounds set to capture everything enjoyable about a British summer, bringing together great food, local producers, and hands-on inspiration in a relaxed setting. From organic burgers to artisan desserts and cookery demonstrations, it offers something for every taste while celebrating regional talent.
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