There are just so many good foodie things happening soon. Pancake Day, Chinese New Year and Valentine's Day, which of course is an excuse to eat fancy food to make pink cocktails. Win win! Today's post is all about Pancake Day, which of course is an excuse to eat pancakes for breakfast, lunch and dinner. Not just any old pancakes though, this recipe calls for indulgent chocolate pancakes with a hefty drizzle of salted caramel sauce. Giving up chocolate for lent? This is the recipe for you!
