crispy m&m brownie cheesecake.

What do you get when you mix a gooey brownie base, lashings of cream cheese frosting, a swirl of chocolate spread and a rainbow of crispy coated sweets? A birthday brownie cheesecake that's almost too good to share. Sandwiched between an extra layer of M&M crispy chocolate spread and finished with the crispy M&Ms themselves, this is the perfect balance of indulgence and a colourful teatime treat. It's super simple to make too - so scroll on for the next delicious dessert recipe you need to master!

mexican style cauliflower steaks.

Cauliflower really is the ingredient of the moment. Gluten free rice, vegan steak and wheat free pizza base - so much more than the classic cauliflower cheese (also delicious). So I thought I'd give the meat free trend a try with this dairy free, vegan friendly take on steak. I was really pleased with the results; a versatile texture with crunchy and crispy edges. I created a Mexican twist on it, since what doesn't go well with salsa, tortillas, chilli and heaps of guacamole. 

a summer of delicious discounts at highcross, leicester.

If you're a regular at Leicester 's Highcross are planning a visit... you're in for a tasty treat. From now until 19th August, the Highcross restaurants, cafes and bars will be hosting a Summer of Delicious Discounts. So if you're ravenous for ramen or have a serious sweet tooth, you could find your favourite foodie haunts at Highcross now have a delicious discount too. You just need to download the Highcross PLUS app to find out more. And in case you were wondering what was on offer, I've been down to test drive their most mouthwatering starters, mains, desserts and drinks... You're welcome.

cherry, lemon and pistachio shortbread.

Inspired by Summer, this lovely and light shortbread recipe is made up of fresh cherries, crushed pistachio and zesty lemon. Bringing together sweet, tart and nutty flavours makes this an easy, make-ahead dessert that wouldn't look out of place at a family BBQ, packed up in a picnic or as an easy dinner party dessert. The Picota Cherries especially bring a sweetness and depth to this homemade shortbread, which is offset by the contrasting ingredients.

Hailing from the beautiful Spanish valley of Jerte, 200km west of Madrid, signature stemless Picota Cherries follow a natural blossom and harvest season. This means that every day the arrival of the deliciously sweet cherries is different - for 2018 it's July and August. You can now get them in Tesco, Sainsbury's, Morrison's and Aldi from July - but be quick, they may only be around for another month or so.

You can also be in a chance of winning a picnic hamper with Jerte Picota Cherries! Each hamper includes two delicious punnets of cherries, a bottle of Cava, flutes, a cherry pitter and napkins. Scroll down for the granita recipe, as well as to find out how to enter...