saucy recipe ideas for fishcakes + offer and giveaway.

Enjoy them with rustic chips, skin-on wedges, some crunchy salad, garden peas, mushy peas, baked beans or even with an egg on top - everyone has their favourite fishcake recipe. Usually we just stick to the classic chips and peas combination, with a delicious haddock fishcake. Working with super fun The Saucy Fish Co. brand on their brunch campaign got my foodie ideas flowing though, when I made homemade sweet chilli salmon fishcakes with a poached egg, smashed avocado and tomato and chilli chutney.

This time they've challenged me to conjure up some recipes with their melt in the middle fishcakes, as well as let you know about their fantastic offer for fish lovers nationwide. The Saucy Fish Co.'s  fishcake products are currently on offer at Sainsbury's stores until 12th February 2020 - now just at £1.75 for two fishcakes. With potatoes, vegetables and rice costing just a few pennies, you've got yourself a bargain midweek meal there! The frozen fishcake flavours include the likes of Salmon and Cod with a Heavenly Hollandaise Centre and Smoked Haddock Fishcakes with a Delicious Vintage Cheddar Centre. Here are a couple

What's more, scroll on to enter my giveaway to win yourself some delicious goodies from the The Saucy Fish Co.

The first recipe is a twist on a kedgeree, an Indian style rice dish that usually features smoked haddock, peas, rice, spices and sometimes a boiled egg. (Although I once made a salmon kedgeree here). In this case, I simply mixed together a pack of pilau rice and garden peas, before topping with the mouthwatering Smoked Haddock Fishcakes and garnishing with fresh lemon and coriander.

The next recipe plays on the filling of the Salmon and Cod with a Heavenly Hollandaise Centre, as this is often served with asparagus or poached eggs for dipping. In this case, I've served the fishcake up with extra hollandaise sauce, fresh dill, grilled asparagus and steamed broccoli - you can devour and dip in the inviting hollandaise as you please. 

Have you tried The Saucy Fish Co. fishcakes? Or even their other tasty products? Remember to scroll on for the giveaway...

Now on to the giveaway... To enter simply answer the below question and enter via the Rafflecopter below. Let me know your favourite fishcake flavour or even melt in the middle filling - whether it's one that already exists or one you wish did. 

What would be your favourite fishcake flavour?

a Rafflecopter giveaway

Giveaway ends Midnight on February 12th 2020. Full terms and conditions found in the Rafflecopter widget - don't forget to leave your email address too. Good luck!

In collaboration with The Saucy Fish Co.