a delicious mix of juicy king prawns, a squeeze of lime, a crunch of nuts and a handful of sweet coriander... flavours which make up the unmistakable elements of a prawn pad thai. however in this version, i've replaced the noodles with faux courgette noodles made in minutes with my julienne peeler. that's right, it's not just spaghetti you can replace with this cheeky little gadget.
below is another experiment with red pepper and sesame soy mackerel which also turned out to be very flavoursome and filling :)
why not transform your naughty noodle dishes into something a littler healthier next time you get the wok out? or if italian is for your style, check out my recipe for courgette spaghetti with pesto and roast veg.